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Lakrids by Burow is all about the joy of sharing and giving. For any season and any occasion, our Danish confectionery made with love in Copenhagen is the perfect gift when you really want to put a smile on someone's face. This pack showcases the 3 flavours - The Original / Passionfrut / Cofee Kieni.
THE ORIGINAL
The first product developed when Johan Burow had the original idea to coat liquorice with chocolate. People were at first skeptical about the idea, but the popular product A soon saw the light of day. The combination of sweet liquorice, exclusive milk chocolate and fine liquorice powder is according to many instantly addictive.
PASSIONFRUIT
Sweet liquorice coated in exclusive white chocolate and persuasive passion fruit. The acidity of the passion fruit, the sweetness of the chocolate and the ability of the liquorice to unite these flavours gives a perfect bite. Sweet, sour and supreme – enclosed by a delicate, crunchy sugar shell.
COFFEE KIENI
For a connoisseur, good coffee tends to be part of everyday life. Lakrids C is a sweet liquorice coated in a blend of smooth milk chocolate and Coffee Collective's coffee beans from the small community 'Kieni', located in the heart of Kenya. The roasting profiles are carefully selected for the development of Lakrids C because of its fruity and floral notes. To ensure the unique product quality we receive the freshly roasted coffee at our factory just prior to the liquorice production – a good source of coffee all day long.
| Store Quantity | 24 |
| SKU | 15710858001174 |
| Brand | Lakrids by Bülow |
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THE ORIGINAL
63% milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavour), rice flour, invert sugar syrup, sugar, treacle, glucose syrup, 3.6% raw liquorice, rapeseed oil, salt, glazing agent: shellac, anise oil. Minimum 35 % cocoa solids. Gluten free. Protect from heat and moisture.
PASSIONFRUIT
61% white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour), 18% sugar, rice flour, invert sugar syrup, treacle, glucose syrup, 2 % raw liquorice, 2% passion fruit (freeze-dried), rapeseed oil, acid: malic acid, salt, glazing agents (gum arabic, shellac, carnauba wax), colours (calcium carbonate, carotenes), natural passion fruit flavour, anise oil. Minimum 27 % cocoa solids. Gluten free. Protect from heat and moisture.
COFFEE KIENI
64% milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavour), rice flour, invert sugar syrup, sugar, treacle, glucose syrup, 3.4% roasted coffee beans (kenya, kieni), 2% raw liquorice, rapeseed oil, salt, glazing agent: shellac, anise oil. Minimum 35 % cocoa solids. Gluten free. Protect from heat and moisture.
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