Recipes by Ottolenghi - Shop Ottolenghi in Australia

Elevate your home cooking with a curated selection of Ottolenghi recipes that bring the vibrant, flavourful world of Yotam Ottolenghi’s kitchen directly to yours. This collection features recipes designed by Ottolenghi himself and his team, showcasing the unique and bold ingredients that have become his signature. From the aromatic Middle Eastern spices to the Mediterranean-inspired sauces, each recipe captures the essence of Ottolenghi’s celebrated cooking style, where vegetables shine, spices are celebrated, and every dish bursts with colour and depth.

Here, you’ll find recipes that make the most of Ottolenghi’s exclusive range of ingredients available at The Gourmet Pantry, such as the Rose, Pomegranate & Lemon Harissa, Green Harissa, and the richly umami Miso Pesto. Each recipe is crafted to highlight these exquisite ingredients, allowing you to experience the depth and complexity they bring to dishes, whether you’re preparing a simple weekday meal or a special dinner for guests.

These recipes don’t just offer a taste of Ottolenghi’s distinctive cuisine – they also bring a slice of his philosophy into your kitchen. Ottolenghi is all about making food a joyful, creative, and shared experience. His recipes encourage you to experiment with bold flavour combinations, layer ingredients in innovative ways, and focus on vegetables as the stars of the show. Whether you’re a seasoned chef or a passionate home cook, these recipes are designed to inspire and make the Ottolenghi magic accessible to everyone.

At The Gourmet Pantry, we’re proud to offer Ottolenghi’s ingredients with free Australia-wide delivery on orders over $100, making it easier than ever to bring these flavours into your home. These recipes also make great gifts for food lovers, as you can share the full Ottolenghi experience with a loved one by sending them both the ingredients and a selection of these authentic recipes. Plus, with our free custom gift message option, you can add a personal touch that makes it even more special.

Whether you’re exploring new ways to use Ottolenghi’s flavour-packed condiments or looking to recreate one of his iconic dishes, this collection is here to guide and inspire you. Ready to dive into a world of rich, layered flavours? Explore these Ottolenghi recipes and discover why his cooking has captivated food lovers around the world. We’ll be updating this page regularly, so check back often for new recipes that will bring even more of Ottolenghi’s culinary magic to your kitchen.

Spicy sweet potatoes with spring onion and pumpkin seed salsa
Spicy meatball and bucatini pasta bake
Sweet and smokey cheesy garlic bread
Shawarma Arayes with chilli and tomato dipping sauce
Citrusy chicken, fennel and potato traybake
Halloumi & padron pepper skewers with sweet and smokey honey drizzle
Pomegranate & lemon harissa sticky sausages
Tenderstem broccoli and green harissa stove-top frittata
Miso pesto trofie pasta with spinach and pine nuts
Mirza Ghasemi with urfa and pine nut butter
Chilli braised tomatoes and beans